Stars and STEM Stories
12/20/2012Students Share the Science Behind Culinary Favorites in Regional Food Project
At the 2012 LAC Regional Meeting in Santo Domingo, Dominican Republic, a new collaboration was created, allowing students from three different countries to connect and share foods from their respective countries. GLOBE Country Coordinator for the Dominican Republic, Ms. Lorraine de Ruiz-Alma, and Peruvian Master Trainer Ms. Claudia Caro, organized the regional Food Project by extending the invitation to teachers from Cuzco, Peru; Santo Domingo, Dominican Republic; and Ushuaia, Argentina. Students were asked to study plants and foods that are indigenous to their countries and share their findings through a Skype conference with their peers in a different country. >>
06/19/2012Extraordinary Enthusiasm for The GLOBE Program in The Dominican Republic!
"This was one of the most important events for the GLOBE Program in the Dominican Republic since its introduction 15 years ago," proclaimed GLOBE Country Coordinator Lic. María Lorraine de Ruiz-Alma. Thanks to the support of the Franklin Center of the United States Embassy, teachers from all over the country were united in Santo Domingo on for a 3-day professional development event on 28-30 May 2012 that captured the attention of the Dominican educative community. A few days before, a Regional Meeting including GLOBE Coordinators from 15 countries across Latin America and the Caribbean, as well as a training seminar for trainers and master trainers, took place. >>